Microwavable French toast sticks are good, but if you want them nice and crispy you will have to fry them.

[edit] Ingredients

[edit] Steps

Spray your frying pan with non-stick cooking spray, or add oil or butter instead.
Put pan on top of your stove, and set to low. This will start warming up the pan. Warm for about 3-5 minutes.
Place the toast sticks into the pan and set to medium.
Let them sit there for about 3-5 minutes. Using your tongs, constantly check the bottom of the French toast sticks.
Once both sides are a dark brown, turn off the stove, and remove the sticks.
Place on a plate cover with syrup or enjoy plain.

Be careful when using a hot frying pan. If you are young, ask your parents to cook this for you.
Allow to cool a few seconds on your plate before eating. It will be hot, and may burn your tongue.