How to Make Homemade Teething Biscuits
Biscuits and other crackers tend to be more expensive in a store than other toddler snacks. There is a way to make your own hearty bread for the little one.
Note: This recipe contains instructions for a slow heating oven. You may need to change the temperature and/or timing to your discretion.
Makes 20 biscuits
[edit] Steps
- Pre-heat your oven to 250 degrees F.
- Break the crusts into small lengths or "fingers".
- Scatter the crust pieces on a baking sheet.
- Place the baking sheet in the oven for an hour.
- Wait until the pieces are hard and dry.
- Cool the pieces and store in an airtight container.
