How to Make Self Rising Flour
Here's a simple mix recipe to make-your-own self-rising flour. Use as you would for any recipe calling for self-rising flour. The following recipe can be used to make most cakes, cookies and quick breads.
[edit] Steps
- Combine ingredients.
- Pour into an airtight container.
- Seal, label and date.
- Substitute in any recipe calling for self-rising flour.
[edit] Tips
- This is also known as self-raising flour in some countries like Australia and New Zealand.
